Friday, January 21, 2011

Plight of the fat food writer...

Excited, flattered and flummoxed by the sudden incursion of invitations by local marketing groups who now consider me "press," I find myself in quite an odd predicament. Would I like to attend a cooking demonstration by a first-class chef and get a taste of the finished product? To quote my friend Dani "You're damned skippy!" My eyes light up and my mouth salivates just thinking about it. Only then, I find myself stammering "but, but, but..."

What about my diet?

1 comment:

Anonymous said...

Just build the calories into your daily total, like the Weight Watchers "points" system! Have a light breakfast and lunch and then enjoy the cooking demonstration!